Serving Lunch 5 days a week
Wednesday – Sunday
11:30a – 4p

Including Homemade New England chowder, chili, burgers, dogs and more.

Price: Starting at $2.00 – $7.95

Serving Weekend Breakfasts
Saturday – Sunday
7:30a – 10:30a

Including eggs, bacon, sausage, home fries, toast, waffles, French toast, juice, coffee, assorted Danishes, and fruit

Price: $10.95 per person (half price for kids)